THE Menu.
chef's Favourites
|
Very slow Roasted Old Spot Belly Pork, Crackling, Apple Compote, Bubble & Squeak and Red Wine Jus |
£11.95 |
| Roast Rump of Lamb, Creamed Cannellini Beans with Garlic and Thyme, Madeira Jus | £13.95 |
| Corn Fed Chicken and Woodland Mushroom Short Crust Pastry Pie with Steamed Green Vegetables | £10.95 |
|
Sun dried Tomato, Roasted Garlic and Goats Cheese Filo Pastry Parcel with a Ripe Tomato and Asparagus Salad |
£9.95 |
